Diamond Organics Fresh all-organic food from California's central coast.
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Defanti Ranch Organic Grass Fed Beef | Grass Fed Beef Samplers | Grass Fed Beef Steaks | Ground Beef and Patties | Ribs, Roast, Stew Beef, Oxtails and Fajita Strips | Tongue, Heart, Kidneys |

Grass fed means the animals never eat any grain, just organically produced hay and grass from stream fed meadows. Grass fed meat is lower in calories than meat from grain fed steer. Grass fed beef is also rich in heart-supporting omega-3 fatty acids and conjugated linoleic acid (CLA), found to help prevent and fight cancer. Our certified organic grass fed beef is produced the healthy way – on a family farm, from a healthy herd.
Our meats and fish, and most Kathleen's Kitchen items (except salads, dips and sushi), are frozen - these items will arrive frozen when packed in dry ice. Without dry ice, these items will arrive slightly thawed. We recommend all frozen foods arrive frozen, so please add dry ice to your order. If we feel dry ice is needed due to the nature of your delivery, we will add it to your order.



Defanti Ranch Organic Grass Fed Beef


Grass Fed Beef Samplers
Grass Fed Beef Variety Sampler - Free Overnight Delivery! Increase Quantity Decrease Quantity    
A great way to try a variety of our lean and healthy grass fed, grass finished beef. Includes 1 lb lean ground beef, two top sirloin steaks (about 8 oz ea), 1 lb stew meat, one roast (avg 2 to 3 lbs) and grass fed beef hot dogs, along with cooking tips and recipes.
Price includes free overnight delivery to most areas. (Add $5 for rural addresses and $10 for Saturday delivery.)

Grass Fed Steak Sampler - Free Delivery! Increase Quantity Decrease Quantity     Out of Stock
Enjoy premium organic grass fed beef steaks with tips and recipes to make sure each one is cooked to perfection. Contains two 8 oz tenderloin (also known as filet mignon), two rib eye steaks (about 8 oz ea), two New York steaks (about 8 oz ea), and two sirloin steaks (about 8 oz ea).
Price includes free overnight delivery to most areas. (Add $5 for rural addresses and $10 for Saturday delivery.)

Two Free Bottles of Butte Creek Beer Increase Quantity Decrease Quantity    
Available with Steak Sampler or Meat Variety Sampler.


Grass Fed Beef Steaks
Organic Grass Fed Beef - Filet Mignon, per 1/2 lb Increase Quantity Decrease Quantity     per 1/2 lb Out of Stock
$29.95 per 1/2 lb, so an average 1/2 lb steak will cost approximately $29.95. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

These filets have a very limited availability- please call to make sure they are in stock. Also, we limit them to two per order.

Organic Grass Fed Beef - Top Sirloin Steak, per lb Increase Quantity Decrease Quantity     per lb Out of Stock
$23.95 per lb, so an average 1 lb package will cost approximately $23.95. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.
Wonderfully juicy and flavorful. Don't confuse this with an ordinary sirloin steak, which includes a bone.

Organic Grass Fed Beef Rib Eye Steak, per 1/2lb Increase Quantity Decrease Quantity     per lb Out of Stock
$17.48 per 1/2lb steak, Cuts are pre-packaged from the ranch with two steaks per package that vary in size - price will be calculated by actual weight when your order is shipped.

Rib-eye steak is a highly regarded boneless cut from the rib section. The 'eye' in its name refers to the round cross-section of a muscle that is not well exercised, so rib-eye steak is very tender, succulent and well-marbled with fat.

Organic Grass Fed Beef New York Strip, per 1/2lb Increase Quantity Decrease Quantity     per lb Out of Stock
$17.50 per 1/2lb steak, Cuts are pre-packaged from the ranch with two steaks per package that vary in size - price will be calculated by actual weight when your order is shipped.

Think of these as Porterhouse or T-bone steaks that have been stripped of the choice tenderloin portion. They're quite flavorful.

Organic Grass Fed Beef - Sirloin Tip Steak, per lb Increase Quantity Decrease Quantity     per lb
$13.95 per lb, so an average 1 lb package will cost approximately $13.95. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.
Sirloin tip steak is best marinated, then grilled, stir-fried or sauteed to your liking.

Organic Grass Fed Beef - London Broil, $22.95 lb, avg 2.5 lbs Increase Quantity Decrease Quantity    
$22.95 per lb, so an average 2.5 lb package will cost approximately $57.00. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

London Broil is a cooking method, not a cut of beef, but many butchers sell the Top Round Roast as a London Broil because it is often prepared as such.
To prepare a Londong Broil, marinate the beef, then broil or grill to medium rare. Slice the finished dish thinly, at a 45 degree angle across the grain.

Organic Grass Fed Beef - Tri Tip Roast, $13.95 lb, avg 2 lbs Increase Quantity Decrease Quantity     Out of Stock
$13.95 per lb, so an average 2 b package will cost approximately $28. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

A very flavorful cut that's amazing on the barbecue as long as you take pains to keep the meat from getting too tough. Don't trim the fat until the roast has cooked -this way, the juices tenderize the meat. After cooking and letting it rest, slice Tri Tip thinly against the grain.

Organic Grass Fed Beef - Shoulder 'Petite Tender' Steak, lb Increase Quantity Decrease Quantity    
$25.95 per lb, so an average 1 lb package will cost approximately $25.95. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

The beef shoulder 'petite tender' is a convenient, versatile cut that is tender and full of flavor - perfect for grilling. It has a unique shape and is very lean. For best results, do not overcook. Remove beef shoulder tenders from heat when they reach an internal temperature of 130F to 140F if you are going to hold them before serving as they will continue to cook; if serving off the grill and immediately eating; cook to 140F. (A meat thermometer would be handy to have - petite tenders do not cook like other steaks. At an internal temperature of 130F to 140F they will not feel firm, and when pierced with the thermometer, red juice may appear. Trust the thermometer - they are done.)

Organic Grass Fed Beef - Flank Steak, $13.95 lb, avg 1.5 lbs Increase Quantity Decrease Quantity    
$13.95 per lb, so an average 1.5 lb package will cost approximately $21. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Flank steak is a lean, flat cut that's fairly tender and extremely flavorful. Marinate, then grill or broil, but don't overcook it or it will become very tough. Cut the steak into thin slices at a slant against the grain to serve.

Dry Ice
Without dry ice and styrofoam (or insulated pouch), meat or other frozen food will arrive slightly thawed. If you prefer it arrive frozen, please add dry ice to your order. If we feel dry ice is needed due to the nature of your delivery, we will add it to your order.
Choose the size of box you think you'll need; if your items will go better in a larger or smaller box, we will adjust as necessary.
Description
 Item # Price QTY
 Small Styro Box or Pouch
 41544 Increase Quantity Decrease Quantity    
 Medium Styro Box
 44040 Increase Quantity Decrease Quantity    
 Large Styro Box
 44041 Increase Quantity Decrease Quantity    



Ground Beef and Patties
Organic Grass Fed Beef - Patties, lb Increase Quantity Decrease Quantity     per 1 lb package
Ground beef made into hamburger patties for you.

Organic Grass Fed Ground Beef, 1 lb package Increase Quantity Decrease Quantity    


Ribs, Roast, Stew Beef, Oxtails and Fajita Strips
Organic Grass Fed Beef - Short Ribs, $11.99 per lb, average 2-3 lbs Increase Quantity Decrease Quantity    
$11.99 per lb, so an average 2 to 3 lb package will cost approximately $36. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

The meaty tail-ends of the beef ribs are full of flavor. Short ribs should be cooked slowly and taste even better re-heated.

Organic Grass Fed Beef - Back Ribs, $11.99 lb, avg 2 lb Increase Quantity Decrease Quantity     0
$11.99 per lb, so an average 2 b package will cost approximately $24. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Back ribs aren't very meaty, but they are long and fun to eat. They come in slabs containing several ribs. Grill the whole slab, then cut them into individual ribs when you serve them. Allow 1/2 to 1 pound per person.

Organic Grass Fed Beef - Eye of Round Roast, $12.99 lb, avg 2.5 lbs Increase Quantity Decrease Quantity     Out of Stock
$12.99 per lb, so an average 2.5 lb roast will cost approximately $32. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Boneless. The eye of round roast is quite lean, but also tender and flavorful.

Organic Grass Fed Beef - Fajita Strips, lb Increase Quantity Decrease Quantity    
$9.95 lb, so an average 1 lb package will cost $9.95. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Fire up the cast iron skillet; it's fajita time! Healthy, delicious fajitas are a even easier to make with these ready-to-go strips of lean steak. Sear them along with onion and tomato slices, then wrap in a warm tortilla for a satisfying dinner.

Organic Grass Fed Beef - Stew Meat, lb Increase Quantity Decrease Quantity    
$14.99 per lb, so an average 1 lb package will cost $14.99. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Stew meat is already trimmed and cut into chunks - just pop it in the stockpot and away you go!

Organic Chuck Roast, avg 3 lb Increase Quantity Decrease Quantity     0
From Northern California. $9.95 per lb, so an average 3 lb roast will cost approximately $30. Price will be calculated according to weight when your order is shipped.
Chuck Roast is a full flavored roast which is rectangular in shape and averages 3 pounds or better in weight. You can throw it into the crock pot or cut into chunks and stir-fry to tender perfection.


Tongue, Heart, Kidneys
Organic Grass Fed Beef - Heart, $8.95 lb, avg 3 lbs Increase Quantity Decrease Quantity     Out of Stock
$8.95 per lb, so an average 3 lb package will cost approximately $27. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Heart is tender and has a very delicate flavor. To prepare it, rinse it in cold water, then cut out any blood vessels and connective tissue. Grill it until it's medium rare. If cooked until well done, it becomes very tough. Or, cook heart slowly using moist heat. Sliced.

Organic Beef - Liver, $8.95 lb, avg 2 lbs Increase Quantity Decrease Quantity    
$8.95 per lb, so an average 2 lb package will cost approximately $18. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Liver is rich in iron and Vitamin A and has a bold flavor that nicely complements grilled onions. Liver can be cooked with dry heat, say by grilling or sauteing it, but it becomes very tough if it's cooked beyond medium rare.

Organic Grass Fed Beef - Kidneys, $5.95 lb, avg 1 lb Increase Quantity Decrease Quantity    
$5.95 per lb, so an average 1 lb package will cost approximately $5.95. Cuts may vary in size - price will be calculated by actual weight when your order is shipped.

Kidneys are nutritious and, if properly prepared, delicious. Beef kidneys need to be cooked slowly using moist heat. To prepare: cut off the outer membrane, then slice lengthwise to expose a white blob of fat in the center (discard). Next, soak the kidney in acidulated water or buttermilk for about an hour to make the flavor much more mild.












 



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